Recipe Servings: 4 portions
Recipe Preparation Time: 10 minutes
Recipe Cook Time: 6 minutes
1 pound large shrimp (20-24 count size), peeled and deveined
1 tablespoon Lucini® Premium Select Extra Virgin Olive Oil®
Kosher salt and black pepper
2 tablespoons lemon juice, fresh
Your favorite croutons
Lucini™ Bold Parmesan and Garlic Artisan Vinaigrette
Parmigiano Reggiano (shredded)
Preheat grill pan to med-high.
In a mixing bowl, toss shrimp, oil, salt & pepper.
Grill shrimp 2-3 minutes per side. Transfer to a plate, drizzle with lemon juice.
Meanwhile, prepare bite-sized pieces of fresh romaine lettuce and shredded Parmigiano Reggiano.
Toss lettuce mixture with Lucini™ Bold Parmesan & Garlic Artisan Vinaigrette. Top with shrimp and croutons.